Cheesy Dogs

Not just another ordinary hot dog. 

Ingredients: 

2 (8 ounce) can refrigerated crescent roll dough
8 hot dogs
4 cheese slices

Instructions:

Open the cans of crescent dough.  Separate into the 8 rectangles.  Cut each piece into a triangle.  Cut each hot dog in half through the middle.  Cut each cheese slice into 4 triangles.  Place one cheese triangle onto a dough triangle.  Place a hot dog half onto the triangle at the larger end.  Roll closed and press the short end of the triangle to seal.  You can also secure with a toothpick.  Continue with each dough and cheese triangle and each hot dog half until all have been used.  Preheat oven to 375 degrees.  Place in single layer on an ungreased baking sheet.  Bake 10 minutes or until a browned. 

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